From topside to t-bones we stock all your favourite steaks and cuts of beef.
Our lamb is free range, hung for at least 2 weeks to enrich flavour & tenderness
Our pork offers exceptional taste and value for money
All our chicken is free-range and sourced from a range of approved farms around the Country
Our game is supplied mainly from Estates in Hampshire and is hung and matured for flavour and texture
We make a large number of our ‘ready to cook’ products on the premises, from the finest ingredients
See the main beef joints, cuts and various steaks
See the most popular pork joints, cuts and chops.
See the most popular lamb joints, cuts and chops
